Travelle’s talented pastry chef shares tips and tricks during interactive workshop
During an immersive, step-by-step guide to food presentation, Travelle’s Pastry Chef Scott Green teaches a plating and photography workshop at Travelle Kitchen + Bar on Saturday, July 21 from 11 a.m. – 1 p.m. Chef Scott posts his stunning baking and pastry creations on his popular Instagram page, @chef_scottgreen. Basing his creations on specific artistic themes, Chef Scott will discuss the latest techniques and trends, offering photography tips throughout.
Class participants learn while enjoying bubbles and brunch from Travelle Kitchen + Bar by Chef Jeff Vucko. Brunch will be served family-style, including a special dessert, which will be the focus of the hands-on workshop. Focusing on improving plating and photography skills for social media purposes, the interactive and informative class gives participants the tools necessary to skillfully capture their meals and share on social media.
To make a reservation, please call 312.923.7705 or book online now >>
